Delicious Vegan Recipes to Cook on a Weber
Get out your Weber BBQ and start cooking some outstanding vegan delights.
The Naturally Ella blog has a ton of inspired barbeque recipes. You will love the looks of Erin’s Spicy Sweet Potato Skewers with Cilantro Yogurt Sauce, the Grilled Celeriac with White Bean Purée, and the Curry-Grilled Vegetables with Chickpeas & Creamy Polenta. Lots of easy subs for dairy if you avoid it!
No surprise here, but the 101 Cookbooks has a lot of plant-curious barbeque recipes as well. This Maple-Grilled Tempeh looks simple to prepare and tasty.
Grilled Pesto Zucchini with a Tomato and Orzo Stuffing? This is the height of summer enjoyment. Skip the feta (or make a vegan one) and use a vegan pesto to avoid the dairy here.
So classic. Chili Lime Grilled Corn on the Cob is what everyone wants on the side at the cookout. The Love & Lemons crew also dreamed up a way for you to make dessert outside: Grilled Peach Crumble!
Balsamic-Grilled Summer Squash with a Garlic Tomato Salad screams summer. It’s a laid-back cooking method with the best the season has to offer. You will love the vibe of this one.
Comforting and familiar flavours with a bit of a twist: Grilled Vegetable Ratatouille from My New Roots sounds pretty perfect. This would be so cozy near the end of summer when all of these vegetables are at their peak, and the nights are starting to cool off. Cozy barbequing is a thing!
Barbecue Eggplant Noodle Bowl with Golden Beet Romesco. Renee is a vibrant and wonderful genius for dreaming this one up. All the separate components could be utilized a bunch of different ways.
Nothing grilled here, but you should really want this Greek Chopped Salad with Cumin-Fried Chickpeas, Tahini Mint Dressing, and Vegan Feta from Wholehearted Eats served on the side with anything you happen to be barbequing.
These Grilled Portobello Burgers with Seriously Sensational Salsa are exactly what you want to eat right now. Elenore presents her food in such an abundant and generous way. Look at how stuffed that burger is!
It is easy to be obsessed with serrano chillies because of their bright flavour. They’re perfect for when you need slightly more heat than a jalapeño. A Grilled Serrano Salsa is the perfect complement to anything you’re barbequing.
Try these Grilled Spelt Flatbreads. Finish them with a sprinkle of flaky salt and za’atar. The most deluxe accompaniment for all of your dips and spreads! It’s a good and basic pizza dough as well, just skip the seeds.
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